My sister is a seafood controller. I saw that beans and fruits were sold a few days ago. The price is naturally the real benefit of the grey market (I'm not a trustee. I also have the advertising fee). So I bought one. As in the past 11. awesome... ...
The king crab, known as king of crabs, is loved and respected by people for its large and fat, green and pollution-free growth in cold deep sea waters. If you want to see the king crab hidden in the sea, you can only see the king of the crab in ... ...
I can't dissect the king crab for the first time. I crawled out to find a lot of information and learned how to deal with it. But there are many ways to eat it. The most common way to cook the king crab is steamed. Because I bought frozen crab. ... ...
I've been pitying for the king crab for a long time. It's new year's day soon. I decided to order a set of hard seafood from the Hongrun Hengyuan micro store. Delicious king crab. It doesn't need to be seasoned. It's fresh, sweet and delicious. ... ...
At noon, a relative at home sent a king crab to steam, which was not delicious. So the chef decided to try to make a spicy crab by himself. Unexpectedly, he praised it so much that he could share it with you.
The new year is coming. Many people are worrying about what to eat on New Year's Eve? Many people are tired of eating. They want to change some fresh. Special. Today's dish is really special. King crab from Alaska. It's so big. I made 4 dishes f... ...
New Year's Eve dinner
He Hui, the head of the kitchen, has been working for nearly 20 years. He has been busy in the kitchen of Guangzhou Westin and Sanya intercontinental. Zeng Shicong is a Japanese master. He is proficient in traditional Japanese cuisine and exquis... ...
On my birthday, my old Zhou made me a whole crab feast. It's more delicious than the food in the restaurant. The price is half to a third of the price outside. There are recipes for steamed crab with minced garlic and steamed eggs with crab past... ...
The king crab is delicious and fleshy. There are many ways to eat it. I fried a dish with three thighs this time. It means that leg is big.
All of a sudden, I like delicious food, so I bought one.
Recently, I ate king crab in a Japanese restaurant. I'm a little fascinated by this tight and elastic seafood. Decided to buy one and try it back. Two methods are used. It's not difficult. It's mainly due to the patience to decompose crabs.
Although this king crab is super simple. It's steamed in a pot. But I can't resist the enthusiasm for this picture of king crab. I can't help sending out a recipe. Pop up a picture.
King crab. Its name is so domineering. It's hard to be salivated.